FacebookTwitterEmailLinkedin Good nutrition at sea is more than the food; it is about crew morale and good performance. A well-fed crew is not just a healthy crew, but also a more alert and resilient one, according to BSM Catering Services. In an exclusive video interview during the Maritime Cyprus Conference, held 6–8 October 2025 in Limassol, Yannis Petrakis, Managing Director of BSM Catering Services, discussed the key challenges seafarers face in maintaining a balanced and high-quality diet during voyages. He also stressed that working with multinational crews requires a thoughtful and respectful approach to food preparation and menu planning. RelatedNews The human element at sea: Safety culture, psychological safety and leadership DNV: How to document PFOS-free fire-extinguishing foam on board var jnews_module_21353495_0_6a03ae9311135 = {"header_icon":"","first_title":"Related","second_title":"News","url":"","header_type":"heading_8","header_background":"","header_secondary_background":"","header_text_color":"","header_line_color":"","header_accent_color":"","header_filter_category":"","header_filter_author":"","header_filter_tag":"","header_filter_cpt_post_tag":"","header_filter_cpt_tribe_events_cat":"","header_filter_cpt_web_story_category":"","header_filter_cpt_web_story_tag":"","header_filter_text":"All","sticky_post":false,"sticky_post_filter":false,"post_type":"post","content_type":"all","sponsor":false,"number_post":"2","post_offset":0,"unique_content":"unique1","include_post":"","included_only":false,"exclude_post":"21353495","include_category":"","exclude_category":"","include_author":"","include_tag":"458,4257,3630,3314,2341","exclude_tag":"","exclude_visited_post":false,"post_tag":"","tribe_events_cat":"","web_story_category":"","web_story_tag":"","sort_by":"latest","show_date":"","date_format":"default","date_format_custom":"Y\/m\/d","pagination_mode":"disable","pagination_nextprev_showtext":"","pagination_number_post":"2","pagination_scroll_limit":